Restaurant Week

Enjoy an appetizer, entree & dessert at MudHen Brewing Company! The Greater Wildwood Chamber of Commerce presents Wildwoods Restaurant Week June 15 – 19 $40 three-course pre-fixe menu (plus tax & gratuity).

APPETIZERS (Choose One)
Pierogies pan-fried potato & cheese dumplings with caramelized onions & sour cream
Crab-Stuffed Mushrooms roasted mushrooms with crab, spinach & onion, topped with hollandaise
Hot Honey Chicken Sliders (2) crispy chicken tossed in hot honey sriracha, served with pickle & mayo on buns

ENTRÉES (Choose One)
Short Rib Ragu braised short ribs over mashed potatoes with pan jus
Blackened Salmon with roasted corn salsa & garlic butter rice
Delmonico Steak sliced & served with chimichurri, roasted potatoes & grilled asparagus

DESSERT (Choose One)
Apple Crisp warm spiced apples with cinnamon crumble, vanilla ice cream, whipped cream & caramel
Chocolate Lava Cake served with vanilla bean ice cream