Hen Houses
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FRIDAY - SUNDAY
4PM – 10pm

CRAB-STUFFED JALAPEÑOS

$19

(5) fresh jalapeño peppers filled with claw & lump crab meat, cream cheese, monterey jack cheese, spinach, & green onion, drizzled with chipotle sour cream

BEEF EMPANADAS

$18

(5) crispy, golden crescent-shaped empanadas filled with marinated beef, lime juice, cilantro, garlic, soy sauce, & house seasoning. served with a garlic-lime aioli

CRAB, SPINACH & ONION DIP

$19.50

crab meat, cheddar cheese, sautéed spinach & minced onions, served with hen chips & crostini

PIEROGIES

$17

(5) flash fried potato & cheese dumplings with caramelized onions & sour cream

ZUCCHINI TEMPURA

$15

hand-cut zucchini sticks coated in italian cheese & lightly seasoned breadcrumbs, tossed in truffle oil & parmesan cheese. served with house-made garlic lime aioli

SPROUT & ABOUT

$14.50

golden-fried brussels sprouts tossed with sea salt, drizzled with honey & balsamic glaze, & topped with toasted almonds & parmesan cheese

BBQ SHORT RIB CHEESE FRIES

$19

crispy fries topped with tender bbq short rib, melted white cheddar, & finished with a drizzle of truffle garlic aioli

PRETZEL STICKS

$14.50

sea salt, coarse black pepper with pilsner beer cheese, spicy mustard & charred onion aioli

MUDHEN WINGS

$22

(12) fresh, bone-in chicken wings marinated & seasoned in-house, your choice of smoked, classic buffalo butter, korean bbq, parmesan garlic, or sriracha honey. served with celery, carrots & bleu cheese dressing

PORK DUMPLINGS

$17

(5) pan-fried pork dumplings served with chili crisp, dumpling sauce, & topped with fresh scallions

BEER CHIPS NACHO

$16.50

hen chips topped with cheddar, pilsner beer cheese, chipotle crema, pico de gallo & shredded lettuce

+ PULLED PORK $8.50

+ BBQ PULLED CHICKEN $8.50

+ BRISKET $8.50

SMOKEHOUSE PIE

$22

smoked brisket, pickled onions, mozzarella cheese, cherry peppers, cilantro & tangy bbq sauce on a crispy 8-inch thin crust

HOT HEN PIZZA

$19

spicy buffalo chicken, melted mozzarella, & creamy ranch drizzle over a crispy 8-inch thin crust, finished with green onions

ADD CHOICE OF PROTEIN: CHICKEN +8, SHRIMP +10, CRAB CAKE +12

GARDEN SALAD

$12

spring mix, romaine, cucumbers, carrots, red onions, cherry tomatoes & crostini served with a side of balsamic vinaigrette dressing

SMOKEHOUSE SALAD

$24

spring mix, shredded carrots, red onions, cherry tomatoes, cucumbers & 12-hour smoked brisket, served with a bright orange ginger dressing

CAESAR SALAD

$14

crisp bay water farms romaine tossed with anchovy & zesty caesar dressing, cherry tomatoes, shaved parmesan, & finished with parmesan crostini

ASIAN CHICKEN SALAD

$22

red cabbage, shaved carrots, chopped green onion, sliced red bell pepper, red onion, cilantro, & shredded chicken breast tossed with lemon juice & topped with black sesame seeds. served with creamy asian dressing

WASABI TUNA SALAD

$26

spring mix, roasted red peppers, cucumbers, red cabbage, carrots, sesame seeds, & crispy wontons, topped with 4oz of wasabi-seared tuna & served with sesame ginger dressing

SERVED WITH HEN CHIPS & PICKLES | UPGRADE: FRENCH FRIES +3 | HOUSE SALAD +3.50

MUDHEN FAJITAS

$18

(2) smoked brisket, onions, green & red peppers, cheddar cheese & salsa verde on 6” flour tortillas

CRABBY BAY SLIDERS

$21.50

(3) house-made crab cake, old bay aioli, crisp lettuce & red onion served on king’s hawaiian roll

CILANTRO LIME CHICKEN

$18

house-made fried chicken breast tossed in a zesty cilantro lime sauce, topped with a refreshing cucumber-jalapeño salad & creamy greek yogurt chive sauce on toasted ciabatta

BRISKET SLIDERS

$20

(3) 12-hour smoked brisket, pepper jack cheese, sweet pickles, red onions & house bbq sauce on soft hawaiian rolls

PORTOBELLO PANINI

$17.50

grilled portobello mushrooms, roasted red peppers, roasted garlic & spinach, grilled zucchini, provolone cheese & chipotle mayo on ciabatta bread

CHEESESTEAK SLIDERS

$18.50

(3) shaved steak, sautéed peppers & onions, cherry peppers, melted provolone, & creamy cheese sauce on toasted king’s hawaiian buns topped with garlic parmesan butte

TEMPURA TACO

$18

(2) tempura-fried mahi or shrimp tacos, layered with crisp coleslaw, mango salsa, Thai sweet chili, and topped with cilantro, served on flour tortillas 

SERVED WITH THIN-CUT FRIES UPGRADE: CAESAR SALAD +2

BLACK BEAN BURGER

$18.50

VEGETARIAN

homemade black bean burger, avocado, boursin cheese, charred onion aioli, lettuce, tomatoes, & red onion on a toasted brioche bun. served with thin-cut fries

THE HIGH TIDE BURGER

$26

marbled wagyu beef topped with grilled shrimp, whiskey onions, garlic aioli, & arugula on a toasted brioche bun. served with thin-cut fries

TRUFFLE ROYALE BURGER

$24

marbled wagyu beef, gruyère cheese, caramelized onions, truffle aioli, & arugula on a toasted brioche bun. served with thin-cut fries

BLACKBERRY OYSTERS

6pcs MP 12pcs MP

FRESH

subtly briny with a notable sweetness, & a firm, satisfying texture from chesapeake bay, virginia

WHITE STONE OYSTERS

6pcs MP 12pcs MP

FRESH

lean & plump with a mild, mushroom-like taste & a salty, savory finish from white stone, virginia

ROCKEFELLER OYSTERS

6pcs MP

grilled oysters, sauteed spinach, parmesan cheese, & a squeeze of fresh lime

TOPPINGS: HERB BUTTER | COWBOY BUTTER | CHIMICHURRI SAUCE
CHOICE OF 2 SIDES: CORNBREAD | RED BLISS POTATOES | COLESLAW | GREEN BEANS UPGRADE: CREAMY CORN +3 | CREAMY SPINACH +3 | BROCOLINI +3

TOMAHAWK RIBEYE

MP

40oz | dry aged, bone-in ribeye with rich marbling & bold flavor. frenched & flame – grilled to perfection

RIBEYE STEAK

MP

16oz | classic, bone-in ribeye, choice cut & char grilled for deep flavor & tenderness

FILET MIGNON

SEASONAL

MP

8oz | lean, melt-in-your-mouth
tenderloin cut – our most tender steak

DELMONICO STEAK

MP

14oz | hand-cut, well-marbled ribeye grilled to your liking. rich, juicy, & full of flavor

DUE TO THE PREMIUM CUT, NO RETURNS OR REFUNDS AVAILABLE ONCE SERVED

CHOICE OF 2 SIDES: CORNBREAD | RED BLISS POTATOES COLESLAW | GREEN BEANS UPGRADE: CREAMY CORN +3 | CREAMY SPINACH +3 | BROCOLINI +3

LOBSTER MAC & CHEESE

$32

tender lobster meat in creamy cheese sauce, topped with a golden breadcrumb crust

STUFFED FLOUNDER

$33

a fresh 6oz flounder filet stuffed with lump crab meat, sautéed onions, & bell peppers, topped with a silky lemon-caper cream sauce. served with two sides of your choice

BBQ MEAT LOVERS MAC & CHEESE

$24

pulled pork, bbq pulled chicken, smoked brisket, homemade bbq sauce, béchamel cheese sauce & buttered breadcrumbs

BRISKET PLATTER

$38

12-hour slow smoked brisket seasoned with bbq spice & homemade bbq sauce served with two sides of your choice

CLASSIC MAC & CHEESE

$16

VEGETERIAN| béchamel cheese sauce & buttered breadcrumbs

JAMBALAYA

$29

tender chicken, spicy italian sausage, & shrimp sautéed with green & red peppers, onions, & simmered in a rich tomato sauce with creamy arborio rice

SEAFOOD RISOTTO

$36

Arborio rice, sautéed shrimp, mussels, and homemade pesto, sautéed with basil and Parmesan cheese in a white wine lemon garlic sauce

CHOICE OF 2 SIDES IS ONLY AVAILABLE FOR HIGHLIGHTED ITEMS
ALL OTHER ENTREES SERVED COMPLETED

CORNBREAD

$4.50

northern-style cornbread served with honey butter

BABY BROCCOLINI

$10.50

sautéed sweet & tender broccolini with garlic, butter, crushed red pepper & parmesan cheese

CREAMY SPINACH

$10.50

fresh baby spinach sautéed with red onion & garlic finished with heavy cream, butter & parmesan cheese

CREAMY CORN

$10.50

sweet corn simmered with red onion, jalapeño, heavy cream & butter

RED BLISS POTATOES

$6.50

roasted red skin potatoes seasoned with rosemary, butter & garlic

DUE TO THE SIZE OF OUR MENU & THE VARIETY OF ITEMS PREPARED FRESH TO ORDER, FOOD WILL BE SERVED AS IT’S READY Items & prices are subject ot change without notice. PLEASE INFORM YOUR SERVER OF ANY DIETARY RESTRICTIONS OR ALLERGIES.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Please note that 2.5% convenience fee will be applied to all card transactions. Thank you for your understanding. 

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