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MUDHEN CATERING BUFFET MENU

BRONZE BUFFET

choose:
one soup or salad,
three entrees from hops level,
& two sides
includes unlimited coffee, tea & non-alcoholic beverages

$34.95 per person

SILVER BUFFET

choose:
one soup or salad,
two entrees from hops level,
one entree from barley level,
& two sides
includes unlimited coffee, tea & non-alcoholic beverages

$39.95 per person

GOLD BUFFET

choose:
two entrees from hops level,
two entrees from barley level,
two sides
& two desserts
includes unlimited coffee, tea & non-alcoholic beverages

$47.95 per person

SOUPS & SALADS

BEEF, PULLED PORK & BRISKET CHILI

four beans, cheddar, sour cream & cornbread crumbs cup

CAESAR

romaine, herb roasted tomatoes, shaved parmesan & crostini tossed in a homemade caesar dressing

VEGETARIAN CHILI

seitan, beans, smoked onions, cornbread crumbs & cheese

HEN HOUSE

spring mix & romaine, red onions, herb roasted tomatoes & crostini tossed in a balsamic vinaigrette dressing

SAUSAGE & TORTELLINI SOUP

sweet italian sausage, diced tomatoes, red peppers, kale & cheese tortellini in chicken broth

WEDGE CAPRESE

iceberg lettuce, jersey ripe tomatoes, crumbled bleu cheese, fresh mozzarella, crispy buttermilk onions & crumbled bacon served with a balsamic glaze & basil italian vinaigrette

CREAMY CHICKEN & MUSHROOM SOUP

crimini, shiitake & oyster mushrooms with chopped chicken & carrots in chicken broth

CREAMY CRAB & SPINACH SOUP

crab meat, spinach, onions & diced potatoes in crab broth

HOPS

CLASSIC MAC

béchamel cheese sauce & buttered breadcrumbs

VEGGIE MAC

roasted tomatoes, cauliflower, broccoli & chopped herbs with béchamel cheese sauce & buttered breadcrumbs

BBQ MEAT LOVER MAC

pulled pork, smoked chicken, brisket, bbq sauce, béchamel cheese sauce & buttered breadcrumbs

GREEN EGGS & HAM MAC

smoked ham, pesto, bacon crumbles, béchamel cheese sauce, buttered breadcrumbs & a fried egg

PASTA PRIMAVERA

broccoli, carrots, bell peppers & zucchini served in a parmesan garlic cream sauce over penne pasta

BEER BATTERED FISH & CHIPS

beer battered cod flash-fried & served with a side of tartar sauce

CRAB CAKE SLIDERS

fried crab cake, tartar sauce, charred lemon, lettuce, roasted tomato & shaved red onion on mini brioche

CHICKEN SKEWERS

grilled chicken breast skewered with red onions & bell peppers marinated in teriyaki sauce

BOURBON GLAZED BRISKET

slow smoked bourbon glazed brisket topped with homemade bbq sauce

SMOKED BBQ PULLED PORK

slowly smoked pork served with cheddar beer cheese, coleslaw & topped with our house bbq sauce

SMOKED WINGS

smoked chicken topped with our hoisin glaze

SMOKED CHICKEN

smoked chicken topped with our hoisin glaze

HOISIN GLAZED SALMON

grilled salmon topped with our homemade hoisin glaze

BARLEY

CHEESE TORTELLINI

cheese tortellini, zucchini, yellow squash, bell peppers & red onions sauteed with olive oil and garlic topped with parmesan cheese

BUFFALO CHICKEN MAC & CHEESE

smoked chicken, homemade buffalo sauce, béchamel cheese sauce, buttered breadcrumbs & bleu cheese crumbles

LOBSTER MAC & CHEESE

lobster meat, shrimp, béchamel cheese sauce & buttered breadcrumbs

KOREAN SALMON

8 oz blackened salmon, grilled shrimp & rice noodles served with vinegar, soy, kimchi slaw & scallions

STUFFED SHRIMP

shrimp stuffed with lump crab meat, onions, green & red peppers topped with hollandaise sauce

JAMBALAYA

sauteed chicken, sweet italian sausage, sauteed shrimp, bell peppers & onions in a tomato sauce with your choice of penne pasta or rice

CHICKEN MARSALA

chicken dusted in flour topped with a mushroom & marsala wine sauce with your choice of penne or rigatoni

SMOKED RIBS

st. louis style smoked ribs seasoned with bbq spice & homemade bbq sauce served with baked beans, coleslaw, cornbread & waffle fries

SMOKED BRISKET

smoked brisket seasoned with bbq spice & homemade bbq sauce

MANGO JERK CHICKEN

chicken breast grilled & marinated in a ginger herb sweet & spicy sauce topped with mango salsa

HONEY & GARLIC PORK CHOP

succulent pork chop with caramelized edge smothered in a honey garlic sauce

SIDES

BRUSSELS SPROUTS & CARROTS

beer soaked brussels sprouts, carrots, onions, roasted garlic, rosemary, sesame seeds & sweet vinegar

BROCCOLI

broccoli sauteed in butter & garlic

ASPARAGUS

asparagus sauteed in butter & garlic

MIXED VEGETABLES

roasted zucchini, yellow squash, red & yellow bell peppers, red onions & spinach

GREEN BEANS

green beans sauteed in butter & garlic

BOURBON GLAZED CARROTS

baby carrots tossed in brown sugar & whiskey

COLESLAW

green cabbage, red cabbage, carrots, red onions & mayo

BAKED BEANS

beans baked in brown sugar, molasses & bacon

POTATO SALAD

chopped red skin potatoes, eggs, celery, sour cream, red onions & mayo

ROASTED POTATOES

roasted red skin potatoes seasoned with rosemary, butter & garlic

GARLIC MASHED POTATOES

mashed potatoes with butter & garlic

MASHED SWEET POTATOES

mashed sweet potatoes with butter & garlic

WAFFLE FRIES

waffle cut potatoes deep fried & seasoned with sea salt, pepper, garlic & onion

CORNBREAD

northern-style cornbread served with honey butter

JASMINE COCONUT RICE

jasmine rice, coconut milk & a hint of brown sugar

TRUFFLE RISSOTO

crimini, shiitake & oyster mushrooms in arborio rice & truffle oil

DESSERTS

ULTIMATE CHOCOLATE CAKE

ultra-moist chocolate cake slathered with a dark chocolate fudge frosting topped with whipped cream

JUNIOR’S CHEESECAKE

light & creamy cheesecake topped with whipped cream

CARAMEL BROWNIE

dark chocolate brownie topped with melted salted caramel, fudge & whipped cream

BREAD PUDDING

cubed bread tossed in a custard mixture & baked until golden brown